Cool and Creamy Watermelon Pie Recipe , A Summer Refresher


Check Out this summer special Watermelon Recipe via Velma Beck on Taste of Home

“This simple pie is so refreshing that it never lasts long on warm summer days. Watermelon and a few convenience items make it a delightful dessert that doesn’t take much effort. ” , quoted Velma Beck on Taste of Home

Lets Get Cooking…

Magic Ingredients

  • 1 package (3 ounces) watermelon gelatin
  • 1/4 cup boiling water
  • 1 carton (12 ounces) frozen whipped topping, thawed
  • 2 cups cubed seeded watermelon
  • 1 graham cracker crust (9 inches)

Instructions to Taste Ride

In a large bowl, dissolve gelatin in boiling water. Cool to room temperature. Whisk in whipped topping; fold in watermelon. Spoon into crust. Refrigerate for 2 hours or until set.

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