Brownie Refrigerator Cake by Just A Pinch is super easy and gives magical results.If this dessert is allowed to sit overnight,the flavours melt and give a taste like never before.Check out the recipe in words and try this chocolatey treat 😀
1 brownie mixes (9 x 13 pan size)
1 extra large egg
1 pkg cream cheese, softened (8 oz)
1 c powdered sugar
2 containers whipped topping (8 oz)
1 pkg chocolate instant pudding (3 oz)
1 pkg vanilla instant pudding (3 oz)
3 1/2 c milk
1 hershey bar or chocolate syrup
Picture Credits : Just A Pinch
Mix brownie mixes according to directions.
Bake (according to directions) in 9×13 inch greased and floured cake pan.
Mix cream cheese, powdered sugar and 1 container whipped topping.
Put this mix on top of the cooled brownies.
Blend puddings and milk together and put on top of the cream cheese mixture.
Spread 2nd container of whipped topping on top of pudding mixture.
Put chocolate shavings or chocolate syrup on top.
Refrigerate until ready to serve.
Recipe Source :Just A Pinch